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The Winemakers' Dinners are exclusive events at Restaurant Tenuta which create opportunities for our customers to meet with our guest winemakers. The Winemakers' Dinners offer the chance to taste wines from their Château paired with Tenuta's finest Signature dishes. 

Meet the winemakers and owners of these magnificent Tenutas, (estates) to discuss the creation of their wines from vineyard to bottle.

Tino Colla of Poderi Colla and Leonardo Bellaccini of San Felice are among some of the winemakers that Tenuta was honored to receive!

 le 26 novembre 2019  18hres30

‘’Winemaker’s Dinner’’ avec Alessandro Pasqua

Apero

11 Minutes Rosé Trevenezie IGT

 Primo

Caprese , mozzarella fraiche, tomates, basilique frais, huile d’olive

Villa Borghetti Soave Classico DOC    &    Villa Borghetti Lugana DOC

 

Secondo

Salumi : sopresata, prosciutto, olives noirs, poivrons rouges rôtis marinés

Valpolicella Ripasso Superiore DOC     &     Amarone della Valpolicella DOCG

Terzo

Jarret d’agneau braisée à la Milanaise, au jus & demi-glace au vin rouge, copeaux de parmesan sur écrasée de pommes de terre Yukon Gold

  Mai Dire Mai Valpolicella Superiore DOC (IP)      &    

 Mai Dire Mai Amarone della Valpolicella DOCG (IP)

 

Quarto

Tiramisu

120$

 

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