Marsala sauce with portobello mushrooms topped with crumbled goat cheese and served with fresh market vegetables
48
Marsala sauce with portobello mushrooms topped with crumbled goat cheese and served with fresh market vegetables
65
Mushroom risotto, gremolata and parmesan shavings
50
Ponzu sauce served with fresh market vegetables
45
Served with fresh market vegetables
40
BISTECCA
Red wine demi-glace
54
Three pepper sauce
52
Terre et mer :
70
Sauteed Mushrooms
Steamed Asparagus
Shoestring French Fries
Fresh Market Vegetables
Baked Gnocchi with Three Cheese Sauce